May/June 2025

Bold Bites

Ditch the usual. Try these instead.

Family Recipe

The Smith brothers have turned slow-smoked mastery into a Saturday ritual—where the meat melts, the smoke lingers, and the friendship never disappoints.

Dish and Tell

Local food lovers spill the secrets behind the bites that have them coming back for more.

For Starters

Caleb Tapia-Jensen

It’s chipped on the bottom, and the glaze is cracked, but it’s mine. The kind of cup that feels like a hand you can hold.

the local

mix

50 Magical Years

Dennis Turner hitchhiked to his first interview at Walt Disney World in 1975— and never looked back.

Ravings!

Sean O’Neill, the man behind the area’s rowdiest Facebook group, reshares some standouts.

Local History

Downtown, Unfolded

Your free pocket guide to the best of Downtown.

Market Watch

Kate cruises the Winter Garden Farmer’s Market and shares her fave finds.

What’s New

What's New

There’s always good news in the Garden.

Scenes of
South Lake

Rooted

Meet the couple bringing Groveland’s farmers and neighbors together for the city’s first CSA.

Only, Fans

How one woman’s curiosity built a community hub.

Market Watch

Britt cruises the Clermont Farmer’s Market and shares her fave finds.

New

What’s new in South Lake.

Rhetoric

Tails

Halo the Thoroughbred

Meet Halo, the Thoroughbred

Rhetoric

Sour Trip

A connoisseur of sour rises to the Black Death Challenge.

Oh, Well!

Gut Feelings

Let’s talk about poop, really: Why gut health deserves the hype

Promotional Features

Promotional Feature

Home But Not Alone

A family discovers the extra care—and peace of mind— they need when a loved one wants to stay home.

Promotional Feature

Food for Thought

365 days a year, the demand for ready-to-eat, nourishing meals remains the most urgent call for Matthew’s Hope.

Promotional Feature

Rock On!

Down at The Whiskey, there’s live music, food with an attitude, and 1,000+ whiskey options!

Promotional Feature

There’s a Lot at STK!

STK Steakhouse changes everything you think you know about steakhouses.

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A Tasteful Exchange

Explore a world of fresh spices and teas from across the globe. Discover international tastes for a well-traveled palate.

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Meat & Greet

Southern Steer Butcher offers a modern, personalized butcher experience.

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Sizzlin’ Scene

Sizzlin’ Greens is shaking up the fast-casual scene with scratch-made meals, and a warm, welcoming vibe.

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Simply Authentic

Southern Italy is closer than you think at Simply Capri.

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Feeling

In the heart of Central Florida, Mouthfeel blends love, artistry, and seasonality to redefine catering as a fine dining experience.

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Good Eats

Krazy Good Food serves up fresh, made-to-order favorites.

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The New Age

AgeRejuvenation offers a comprehensive approach to aging and well being.

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Savoring the Stars

JW Marriott Orlando Bonnet Creek serves artistry on a plate in two unique restaurants!

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An Artful Approach

Crafting the perfect smile is more than just straightening teeth—with Dr. Caroline Pawlak it’s a blend of science and artistry.

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Best Brews

Brewlando serves up craft beer and community experiences with four unique locations.

Promotional Feature

Gochi Grows

Gochi Japanese Kitchen, where families gather to eat, celebrate, and say, “Gochisousama!”

Promotional Feature

Twice the Spice

Winter Garden doubles down on delicious Indian food with Cilantro and Mirchi!

the local

flavor

Flavor

Worth the Drive

Five drinks to sip. Five bites to savor. All worth the mileage.

May/June 2025

the local

mix

Scenes of South Lake

Rhetoric

Promotional Features

the local

flavor

DINING GUIDE

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Scenes of
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